The Winery Jägle is one of the best wineries to follow in Baden.. It offers 34 wines for sale in of Baden to come and discover on site or to buy online.
Looking for the best Winery Jägle wines in Baden among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jägle wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jägle wines with technical and enological descriptions.
How Winery Jägle wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rice with sausage meat and tomatoes, peppers stuffed with tuna and parmesan or vegan leek and tofu quiche.
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
Baden is classified as zone B under the European Union's Vineyard">Vineyard climate classification. Every other German region is in chilly Zone A.
Baden is, unusually for Germany, best known for its red wines, However its whites account for the majority of its output. Pinot Noir rules the vineyards here.
For every acre of Riesling (the dominant variety in almost every other German region), there are five of Pinot Noir. The next most commonly planted variety is Müller-Thurgau, followed by Pinot Gris and Pinot Blanc. The combined vineyard area occupied by these latter three is roughly equal to that devoted to Pinot Noir alone. Next comes Riesling, which accounts for less than 10 percent of Baden's vineyard area, followed closely by Gutedel (Chasselas).
How Winery Jägle wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of quick beef and cheese yakitori, couscous merguez or pasta with shrimp.
In the mouth the red wine of Winery Jägle. is a with a nice freshness.
How Winery Jägle wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of cocotte chicken roulades, sauerkraut of the sea in casserole or obelix's boar leg in the oven.
A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.
Planning a wine route in the of Baden? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jägle.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
