
Winery JagdhofExklusiv Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Exklusiv Cabernet Sauvignon
Pairings that work perfectly with Exklusiv Cabernet Sauvignon
Original food and wine pairings with Exklusiv Cabernet Sauvignon
The Exklusiv Cabernet Sauvignon of Winery Jagdhof matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef stew express, lamb meatballs with mint or genuine chicken tagine olive and lemon confit tagine with argan oil.
Details and technical informations about Winery Jagdhof's Exklusiv Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Jagdhof
The Winery Jagdhof is one of of the world's great estates. It offers 8 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Cradle of great Austrian reds. Signature Blaufränkisch: structured, spicy reds with black fruits (blackberry, black cherry), firm tannins and lively acidity, mineral profile. More supple Zweigelt on red fruit. Lively Welschriesling, peppery Grüner Veltliner, round Chardonnay whites.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Grenache gris
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.














