
Winery Jacob's CreekSemillon - Chardonnay
This wine is composed of 100% of the grape variety Sémillon.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Semillon - Chardonnay of Winery Jacob's Creek in the region of Australie du Sud-Est often reveals types of flavors of grapefruit, citrus or peach and sometimes also flavors of butter, ginger or lemon.
Food and wine pairings with Semillon - Chardonnay
Pairings that work perfectly with Semillon - Chardonnay
Original food and wine pairings with Semillon - Chardonnay
The Semillon - Chardonnay of Winery Jacob's Creek matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of flemish carbonnade, tuna, pepper and tomato quiche or mouclade.
Details and technical informations about Winery Jacob's Creek's Semillon - Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Semillon - Chardonnay from Winery Jacob's Creek are 2008, 2010, 2009, 2017 and 2013.
Informations about the Winery Jacob's Creek
The Winery Jacob's Creek is one of of the world's great estates. It offers 251 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.














