Winery Ivo VarbanovOndine Syrah
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Ondine Syrah of Winery Ivo Varbanov in the region of Thracian Valley often reveals types of flavors of red fruit.
Food and wine pairings with Ondine Syrah
Pairings that work perfectly with Ondine Syrah
Original food and wine pairings with Ondine Syrah
The Ondine Syrah of Winery Ivo Varbanov matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef pot au feu (grandma's style), eggplant, lamb and goat lasagna or chicken fajitas.
Details and technical informations about Winery Ivo Varbanov's Ondine Syrah.
Discover the grape variety: Ortrugo
Lively, structured dry whites with a pale golden robe, a lean palate and preserved acidity, with signature aromas of citrus (lemon), white flowers (acacia), almond and Emilian herbal notes. Also made as a taut, refreshing frizzante. Star of Colli Piacentini Ortrugo DOC, the aromatic signature of western Emilia around Piacenza. Native Italian white grape from Emilia-Romagna.
Last vintages of this wine
The best vintages of Ondine Syrah from Winery Ivo Varbanov are 2013, 2010, 2009, 0
Informations about the Winery Ivo Varbanov
The Winery Ivo Varbanov is one of of the world's greatest estates. It offers 30 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The wine region of Thracian Valley
Bulgaria's largest wine region, land of identity-driven reds. Signature Mavrud around Plovdiv: a structured, tannic red with notes of blackberry, candied plum, dry herbs, leather and spices, long ageing. Fleshy, deep Rubin (Nebbiolo × Syrah cross), supple, fruity Pamid, dense Melnik 55. Aromatic Red Misket whites (rose, citrus).
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
