
Winery Italo CesconVino dell'Amicizia Prosecco Treviso
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Vino dell'Amicizia Prosecco Treviso from the Winery Italo Cescon
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Vino dell'Amicizia Prosecco Treviso of Winery Italo Cescon in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Vino dell'Amicizia Prosecco Treviso of Winery Italo Cescon in the region of Veneto often reveals types of flavors of tree fruit, red fruit.
Food and wine pairings with Vino dell'Amicizia Prosecco Treviso
Pairings that work perfectly with Vino dell'Amicizia Prosecco Treviso
Original food and wine pairings with Vino dell'Amicizia Prosecco Treviso
The Vino dell'Amicizia Prosecco Treviso of Winery Italo Cescon matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mouclade, quiche with bacon and gruyère cheese or apple chips.
Details and technical informations about Winery Italo Cescon's Vino dell'Amicizia Prosecco Treviso.
Discover the grape variety: Fuëlla nera
Fuella nera noir is a grape variety that originated in France (Provence). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The Fuella nera noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Vino dell'Amicizia Prosecco Treviso from Winery Italo Cescon are 0
Informations about the Winery Italo Cescon
The Winery Italo Cescon is one of of the world's great estates. It offers 58 wines for sale in the of Prosecco di Treviso to come and discover on site or to buy online.
The wine region of Prosecco di Treviso
The wine region of Prosecco di Treviso is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Invivo or the Domaine La Gioiosa produce mainly wines sparkling. The most planted grape varieties in the region of Prosecco di Treviso are Glera et Raboso Piave, they are then used in wines in blends or as a single variety. On the nose of Prosecco di Treviso often reveals types of flavors of citrus, ginger or black fruit and sometimes also flavors of orange peel, toasted almonds or elderflower.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: PDO
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.














