Winery ZontaCampo di Fiori
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Campo di Fiori from the Winery Zonta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Campo di Fiori of Winery Zonta in the region of Veneto is a powerful with a nice freshness.
Food and wine pairings with Campo di Fiori
Pairings that work perfectly with Campo di Fiori
Original food and wine pairings with Campo di Fiori
The Campo di Fiori of Winery Zonta matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with chicken, peppers and mushrooms, shrimp in red sauce or quiche with comté cheese and cured ham.
Details and technical informations about Winery Zonta's Campo di Fiori.
Discover the grape variety: Velika
Intraspecific crossing between the Beirut date palm or bolgar and the Alphonse Lavallée obtained in Bulgaria in 1987 by Ivan Todorov. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Campo di Fiori from Winery Zonta are 0
Informations about the Winery Zonta
The Winery Zonta is one of of the world's greatest estates. It offers 10 wines for sale in the of Breganze to come and discover on site or to buy online.
The wine region of Breganze
The wine region of Breganze is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Maculan or the Domaine Maculan produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Breganze are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Breganze often reveals types of flavors of cherry, dried apricot or nutmeg and sometimes also flavors of caramel, raisin or toffee.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Ploussard
See poulsard.
