The Winery Terra d'Oro of Latium

Winery Terra d'Oro - Castelli Romani Bianco
The winery offers 2 different wines
2.9
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Its wines get an average rating of 2.9.
It is ranked in the top 3590 of the estates of Latium.
It is located in Latium

The Winery Terra d'Oro is one of the best wineries to follow in Latium.. It offers 2 wines for sale in of Latium to come and discover on site or to buy online.

Top Winery Terra d'Oro wines

Looking for the best Winery Terra d'Oro wines in Latium among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Terra d'Oro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Terra d'Oro wines with technical and enological descriptions.

The top white wines of Winery Terra d'Oro

Food and wine pairings with a white wine of Winery Terra d'Oro

How Winery Terra d'Oro wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pastasciutta (corsica), zucchini quiche or aperitif puff pastries with vire andouille sausage.

Organoleptic analysis of white wines of Winery Terra d'Oro

In the mouth the white wine of Winery Terra d'Oro. is a powerful with a nice freshness.

The grape varieties most used in the white wines of Winery Terra d'Oro.

  • Trebbiano

Discovering the wine region of Latium

Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.

However, they are still meant to be drunk Young, characterized by their crispness, high Acidity and a lightness that makes them an ideal accompaniment to local cuisine. They cut through the heaviness of such dishes as porchetta (Roast pork with herbs) and abbacchio (young lamb). Although its red wines are not as famous, they are beginning to make a name for themselves. These include wines made from Sangiovese, Cesanese, Montepulciano, Merlot and Nero Buono di Coro.

The top red wines of Winery Terra d'Oro

Food and wine pairings with a red wine of Winery Terra d'Oro

How Winery Terra d'Oro wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef stew provencal style, soy and shrimp noodles or paupiettes of veal.

Organoleptic analysis of red wines of Winery Terra d'Oro

In the mouth the red wine of Winery Terra d'Oro. is a .

The best vintages in the red wines of Winery Terra d'Oro

  • 2015With an average score of 2.80/5

The grape varieties most used in the red wines of Winery Terra d'Oro.

  • Zinfandel
  • Petite Sirah
  • Barbera

Discover the grape variety: Ondenc

Ondenc is a white grape variety from the southwest of France, particularly present in the vineyards of Bergerac, Duras, Montravel and Gaillac, and is very sensitive to disease, but vigorous and fertile. Pruned short, this variety resists very well to the autan wind. ondenc gives dry or sweet white wines of a beautiful finesse. To gain in complexity, alcohol content and aromatic expression, it is often blended with other white grape varieties. When distilled, it is also the source of high quality perfumed eaux de vie. It is often used in the composition of AOC Côtes-de-Bergerac, Bordeaux, Côtes-de-Duras, Gaillac, etc. Ondenc accounts for less than 10 hectares in France, but is very present in Australia.

Discover the grape variety: Zinfandel

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

News about Winery Terra d'Oro and wines from the region

Barolo’s en primeur set to grow

On 28 October 2022, the second edition of Barolo en primeur will take place. A collaboration between the Cassa di Risparmio di Cuneo Foundation, CRC Donare Foundation, and the Consorzio di tutela Barolo Barbaresco Alba Langhe e Dogliani, it’s an auction of unique Barolo wines with social responsibility at it’s heart, aiding local not-for-profit organisations and charities, as well as those further afield. As with last year’s auction, 14 barriques will be auctioned by Christie’s simul ...

Abadía Retuerta, Spain’s newest Vino de Pago

For those unfamiliar with the Vino de Pago qualification, it was created in Spain in 2003 to certify singular estates (pagos) as Protected Denominations of Origin. While not a requisite, it’s generally implemented by individual wineries looking to gain protected status for a single vineyard site within their domain. This is the case for Abadía Retuerta which is an estate of 700ha, of which 180ha is planted to vine. While located within the Duero Valley, the site resides within the borders of Sar ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: Racé

Character of a great wine remarkable for its elegance and finesse.