Winery Santa MariaBarabino
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Barabino from the Winery Santa Maria
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barabino of Winery Santa Maria in the region of Lazio is a with a nice freshness.
Food and wine pairings with Barabino
Pairings that work perfectly with Barabino
Original food and wine pairings with Barabino
The Barabino of Winery Santa Maria matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of fish lasagne, leek, goat cheese and bacon quiche or rillettes of sardines.
Details and technical informations about Winery Santa Maria's Barabino.
Discover the grape variety: Planta nova
A very old indigenous grape variety that has been cultivated for a very long time in Spain, more precisely in the western region of Valencia, where it is practically no longer multiplied today. It is said to be the result of a natural cross between the heftakilo and the rojal tinta, which are both black varieties. Planta nova can still be found in Portugal, Argentina, South Africa, ... almost unknown in France. A long time ago it was also harvested as a table grape, which is no longer the case today.
Last vintages of this wine
The best vintages of Barabino from Winery Santa Maria are 0
Informations about the Winery Santa Maria
The Winery Santa Maria is one of of the world's greatest estates. It offers 11 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Ice wine
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.
