Winery Poderi MariniKoronè Rosso
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Sangiovese and the Merlot.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Koronè Rosso from the Winery Poderi Marini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Koronè Rosso of Winery Poderi Marini in the region of Calabria is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Koronè Rosso of Winery Poderi Marini in the region of Calabria often reveals types of flavors of oak, black fruit.
Food and wine pairings with Koronè Rosso
Pairings that work perfectly with Koronè Rosso
Original food and wine pairings with Koronè Rosso
The Koronè Rosso of Winery Poderi Marini matches generally quite well with dishes of beef, pasta or lamb such as recipes of braised beef with guinness, pasta with tuna and tomato or kapama of lamb (traditional bosnian dish).
Details and technical informations about Winery Poderi Marini's Koronè Rosso.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Koronè Rosso from Winery Poderi Marini are 2015, 2016, 2010, 2009 and 0.
Informations about the Winery Poderi Marini
The Winery Poderi Marini is one of of the world's greatest estates. It offers 8 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Slim
A thin wine, lacking flesh and body.
