Winery MustelaRubia Barbera d'Alba
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Rubia Barbera d'Alba from the Winery Mustela
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rubia Barbera d'Alba of Winery Mustela in the region of Piémont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rubia Barbera d'Alba of Winery Mustela in the region of Piémont often reveals types of flavors of earth, red fruit or black fruit.
Food and wine pairings with Rubia Barbera d'Alba
Pairings that work perfectly with Rubia Barbera d'Alba
Original food and wine pairings with Rubia Barbera d'Alba
The Rubia Barbera d'Alba of Winery Mustela matches generally quite well with dishes of pasta, veal or pork such as recipes of chicken lasagna, shoulder of lamb stuffed with cognac or alsatian sauerkraut.
Details and technical informations about Winery Mustela's Rubia Barbera d'Alba.
Discover the grape variety: Ondenc
Ondenc is a white grape variety from the southwest of France, particularly present in the vineyards of Bergerac, Duras, Montravel and Gaillac, and is very sensitive to disease, but vigorous and fertile. Pruned short, this variety resists very well to the autan wind. ondenc gives dry or sweet white wines of a beautiful finesse. To gain in complexity, alcohol content and aromatic expression, it is often blended with other white grape varieties. When distilled, it is also the source of high quality perfumed eaux de vie. It is often used in the composition of AOC Côtes-de-Bergerac, Bordeaux, Côtes-de-Duras, Gaillac, etc. Ondenc accounts for less than 10 hectares in France, but is very present in Australia.
Last vintages of this wine
The best vintages of Rubia Barbera d'Alba from Winery Mustela are 2017, 2018, 2012, 2010 and 2015.
Informations about the Winery Mustela
The Winery Mustela is one of of the world's greatest estates. It offers 12 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Girl
Equivalent of the Lyon pot with a capacity of 29 cl.
