The Winery Moro Wines of Abruzzo

The Winery Moro Wines is one of the best wineries to follow in Abruzzes.. It offers 4 wines for sale in of Abruzzo to come and discover on site or to buy online.
Looking for the best Winery Moro Wines wines in Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Moro Wines wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Moro Wines wines with technical and enological descriptions.
How Winery Moro Wines wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef bourguignon in the oven of nanou, lasagne with salmon, goat cheese and spinach or veal chops au gratin.
In the mouth the red wine of Winery Moro Wines. is a with a nice freshness.
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The region's star varieties are the native red Montepulciano and white Trebbiano. The supporting cast is made up of a few international varieties such as Chardonnay, Cabernet Sauvignon and Merlot, and indigenous varieties such as Sangiovese, Passerina, Pecorino and Cococciola. The usual Maturation process for Abruzzo wine is in oak. However, Montepulciano Cerasuolo is aged in stainless steel.
How Winery Moro Wines wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp curry and coconut (thailand), quiche without pastry, courgette and blue cheese or aperitif puff pastries with vire andouille sausage.
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Planning a wine route in the of Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Moro Wines.
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.