Winery Menhir5 Passi
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the 5 Passi from the Winery Menhir
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 5 Passi of Winery Menhir in the region of Pouilles is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the 5 Passi of Winery Menhir in the region of Pouilles often reveals types of flavors of earth, spices or black fruit.
Food and wine pairings with 5 Passi
Pairings that work perfectly with 5 Passi
Original food and wine pairings with 5 Passi
The 5 Passi of Winery Menhir matches generally quite well with dishes of beef, pasta or lamb such as recipes of lamb skewers, roast beef in a foie gras and chanterelle crust or berber giblet frying pan.
Details and technical informations about Winery Menhir's 5 Passi.
Discover the grape variety: Hibou noir
Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.
Last vintages of this wine
The best vintages of 5 Passi from Winery Menhir are 2010, 2008
Informations about the Winery Menhir
The Winery Menhir is one of of the world's great estates. It offers 65 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
News related to this wine
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The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.