Winery Masseria FrattasiOrchis Purpurea
Pink wine
This wine generally goes well with pork, vegetarian or veal.
Food and wine pairings with Orchis Purpurea
Pairings that work perfectly with Orchis Purpurea
Original food and wine pairings with Orchis Purpurea
The Orchis Purpurea of Winery Masseria Frattasi matches generally quite well with dishes of lamb, veal or pork such as recipes of lamb tagine with prunes and almonds, veal tagine with carrots or magic cake cheese quiche.
Details and technical informations about Winery Masseria Frattasi's Orchis Purpurea.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Orchis Purpurea from Winery Masseria Frattasi are 0, 2015, 2013
Informations about the Winery Masseria Frattasi
The Winery Masseria Frattasi is one of of the world's great estates. It offers 34 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.
