Winery GiaviPrima Volta Conegliano-Valdobbiadene Prosecco Superiore Extra Dry

Sparkling wine of Conegliano-Valdobbiadene Prosecco of Vénétie of Italy

3.4

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Prima Volta Conegliano-Valdobbiadene Prosecco Superiore Extra Dry of Winery Giavi is a sparkling wine from the region of Conegliano-Valdobbiadene Prosecco of Vénétie.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Prima Volta Conegliano-Valdobbiadene Prosecco Superiore Extra Dry from the Winery Giavi

Light		Bold
Soft		Acidic
Gentle		Fizzy

In the mouth the Prima Volta Conegliano-Valdobbiadene Prosecco Superiore Extra Dry of Winery Giavi in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.

Food and wine pairings with Prima Volta Conegliano-Valdobbiadene Prosecco Superiore Extra Dry

Pairings that work perfectly with Prima Volta Conegliano-Valdobbiadene Prosecco Superiore Extra Dry

Original food and wine pairings with Prima Volta Conegliano-Valdobbiadene Prosecco Superiore Extra Dry

Cured meat

Aperitif

The Prima Volta Conegliano-Valdobbiadene Prosecco Superiore Extra Dry of Winery Giavi matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of knife feet, ham and comté quiche or delicious moroccan fritters.

Details and technical informations about Winery Giavi's Prima Volta Conegliano-Valdobbiadene Prosecco Superiore Extra Dry.

Winery

Winery Giavi

Winemaker

Marco Cuscito

Grape varieties

Region/Great wine region

Conegliano-Valdobbiadene Prosecco

Great wine region

Vénétie

Country

Italy

Style of wine

Sparkling

Allergens

Contains sulfites

Discover the grape variety: Gibert

An ancient grape variety found in the Lot department. A.D.N. analyses processed by specific software (U.M.R.-A.G.A.P. Montpellier) have indicated that it is the result of a cross between côt and colombaud. Today, no longer present in the vineyard, it is on the verge of extinction, registered in the Official Catalogue of wine grape varieties, list A1.

Informations about the Winery Giavi

The winery offers 7 different wines.

Its wines get an average rating of 3.7.

It is in the top 10 of the best estates in the region

It is located in Conegliano-Valdobbiadene Prosecco in the region of Vénétie

The Winery Giavi is one of of the world's greatest estates. It offers 7 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.

In the top 150000 of of Italy wines

In the top 650 of of Conegliano-Valdobbiadene Prosecco wines

In the top 60000 of sparkling wines

In the top 750000 wines of the world

The wine region of Conegliano-Valdobbiadene Prosecco

The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.

The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

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