Winery Francesco Rinaldi & FigliDolcetto d'Alba Roussot
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Dolcetto d'Alba Roussot from the Winery Francesco Rinaldi & Figli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dolcetto d'Alba Roussot of Winery Francesco Rinaldi & Figli in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Dolcetto d'Alba Roussot of Winery Francesco Rinaldi & Figli in the region of Piedmont often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Dolcetto d'Alba Roussot
Pairings that work perfectly with Dolcetto d'Alba Roussot
Original food and wine pairings with Dolcetto d'Alba Roussot
The Dolcetto d'Alba Roussot of Winery Francesco Rinaldi & Figli matches generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish with vegetable tagliatelle, lasagne with salmon, goat cheese and spinach or lebanese lamb meatball.
Details and technical informations about Winery Francesco Rinaldi & Figli's Dolcetto d'Alba Roussot.
Discover the grape variety: Dattier de Saint Vallier
Interspecific crossing obtained by Seyve-Villard between the 6468 Seibel and the Panse de Provence. This direct-producing hybrid is practically no longer multiplied, but can still be found among amateur gardeners or collectors.
Last vintages of this wine
The best vintages of Dolcetto d'Alba Roussot from Winery Francesco Rinaldi & Figli are 2014, 2018, 2017, 2015 and 2016.
Informations about the Winery Francesco Rinaldi & Figli
The Winery Francesco Rinaldi & Figli is one of of the world's greatest estates. It offers 12 wines for sale in the of Dolcetto d'Alba to come and discover on site or to buy online.
The wine region of Dolcetto d'Alba
The wine region of Dolcetto d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Giuseppe Rinaldi or the Domaine Flavio Roddolo produce mainly wines red. The most planted grape varieties in the region of Dolcetto d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Dolcetto d'Alba often reveals types of flavors of cherry, cinnamon or black plum and sometimes also flavors of citrus fruit, cedar or hay.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Slight
Supple and easy to drink wine.
