Winery Fattoria Lavacchio - Cedro Chianti Rufina Riserva

Winery Fattoria LavacchioCedro Chianti Rufina Riserva

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cedro Chianti Rufina Riserva of Winery Fattoria Lavacchio is a red wine from the region of Chianti Rùfina of Tuscany.
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Cedro Chianti Rufina Riserva from the Winery Fattoria Lavacchio

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cedro Chianti Rufina Riserva of Winery Fattoria Lavacchio in the region of Tuscany is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

tobacco, oak

Wine with earth taste

leather, earthy

Wine with spices taste

pepper

On the nose the Cedro Chianti Rufina Riserva of Winery Fattoria Lavacchio in the region of Tuscany often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of red fruit, tobacco or vanilla.

Details and technical informations about Winery Fattoria Lavacchio's Cedro Chianti Rufina Riserva.

Winemaker
Stefano di Blasi
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Last vintages of this wine

Cedro Chianti Rufina Riserva - 2017
In the top 100 of of Chianti Rùfina wines
Average rating: 3.61110.50
Cedro Chianti Rufina Riserva - 2016
In the top 100 of of Chianti Rùfina wines
Average rating: 3.81110.50
Cedro Chianti Rufina Riserva - 2015
In the top 100 of of Chianti Rùfina wines
Average rating: 3.911110
Cedro Chianti Rufina Riserva - 2014
In the top 100 of of Chianti Rùfina wines
Average rating: 3.71110.50
Cedro Chianti Rufina Riserva - 2013
In the top 100 of of Chianti Rùfina wines
Average rating: 3.61110.50
Cedro Chianti Rufina Riserva - 2012
In the top 100 of of Chianti Rùfina wines
Average rating: 4.111110
Cedro Chianti Rufina Riserva - 2011
In the top 100 of of Chianti Rùfina wines
Average rating: 3.81110.50

The best vintages of Cedro Chianti Rufina Riserva from Winery Fattoria Lavacchio are 2012, 2007, 2015, 2009 and 2008.

Informations about the Winery Fattoria Lavacchio

The winery offers 19 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Chianti Rùfina in the region of Tuscany
Find the Winery Fattoria Lavacchio on Facebook

The Winery Fattoria Lavacchio is one of of the world's greatest estates. It offers 24 wines for sale in the of Chianti Rùfina to come and discover on site or to buy online.

Top wine Tuscany
In the top 15000 of of Italy wines
In the top 2500 of of Chianti Rùfina wines
In the top 35000 of red wines
In the top 55000 wines of the world

The wine region of Chianti Rùfina

The wine region of Chianti Rùfina is located in the region of Chianti of Toscane of Italy. Wineries and vineyards like the Domaine Selvapiana or the Domaine Castello del Trebbio produce mainly wines red, sweet and pink. The most planted grape varieties in the region of Chianti Rùfina are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Chianti Rùfina often reveals types of flavors of cherry, orange or peach and sometimes also flavors of apples, cigar box or camphor.


The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Residual sugars

Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.

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