Winery Castello del Trebbio - Chianti Rufina Lastricato Riserva

Winery Castello del TrebbioChianti Rufina Lastricato Riserva

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Chianti Rufina Lastricato Riserva of Winery Castello del Trebbio is a red wine from the region of Chianti Rùfina of Tuscany.
This wine is composed of 100% of the grape variety Sangiovese.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Chianti Rufina Lastricato Riserva from the Winery Castello del Trebbio

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Chianti Rufina Lastricato Riserva of Winery Castello del Trebbio in the region of Tuscany is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Chianti Rufina Lastricato Riserva of Winery Castello del Trebbio in the region of Tuscany often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Castello del Trebbio's Chianti Rufina Lastricato Riserva.

Winemaker
Stefano Casadei
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Last vintages of this wine

Chianti Rufina Lastricato Riserva - 2018
In the top 100 of of Chianti Rùfina wines
Average rating: 3.81110.50
Chianti Rufina Lastricato Riserva - 2017
In the top 100 of of Chianti Rùfina wines
Average rating: 3.61110.50
Chianti Rufina Lastricato Riserva - 2015
In the top 100 of of Chianti Rùfina wines
Average rating: 3.311100
Chianti Rufina Lastricato Riserva - 2014
In the top 100 of of Chianti Rùfina wines
Average rating: 3.81110.50
Chianti Rufina Lastricato Riserva - 2013
In the top 100 of of Chianti Rùfina wines
Average rating: 3.51110.50
Chianti Rufina Lastricato Riserva - 2012
In the top 100 of of Chianti Rùfina wines
Average rating: 3.81110.50
Chianti Rufina Lastricato Riserva - 2011
In the top 100 of of Chianti Rùfina wines
Average rating: 4.211110

The best vintages of Chianti Rufina Lastricato Riserva from Winery Castello del Trebbio are 2007, 2004, 2001, 2011 and 2003.

Informations about the Winery Castello del Trebbio

The winery offers 21 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Chianti Rùfina in the region of Tuscany
Find the Winery Castello del Trebbio on Facebook

The Winery Castello del Trebbio is one of of the world's greatest estates. It offers 21 wines for sale in the of Chianti Rùfina to come and discover on site or to buy online.

Top wine Tuscany
In the top 9500 of of Italy wines
In the top 350 of of Chianti Rùfina wines
In the top 35000 of red wines
In the top 50000 wines of the world

The wine region of Chianti Rùfina

The wine region of Chianti Rùfina is located in the region of Chianti of Toscane of Italy. Wineries and vineyards like the Domaine Selvapiana or the Domaine Castello del Trebbio produce mainly wines red, sweet and pink. The most planted grape varieties in the region of Chianti Rùfina are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Chianti Rùfina often reveals types of flavors of cherry, orange or peach and sometimes also flavors of apples, cigar box or camphor.


The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Noble rot

A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

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