Winery DianellaMaria Vittoria and Ottavia Rosato Ancestrale
Sparkling wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Maria Vittoria and Ottavia Rosato Ancestrale
Pairings that work perfectly with Maria Vittoria and Ottavia Rosato Ancestrale
Original food and wine pairings with Maria Vittoria and Ottavia Rosato Ancestrale
The Maria Vittoria and Ottavia Rosato Ancestrale of Winery Dianella matches generally quite well with dishes of beef, veal or pork such as recipes of beef lark, veal saltimbocca or stuffed eggplant (with vegetables or mixed).
Details and technical informations about Winery Dianella's Maria Vittoria and Ottavia Rosato Ancestrale.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Maria Vittoria and Ottavia Rosato Ancestrale from Winery Dianella are 2017, 2016, 0, 2015
Informations about the Winery Dianella
The Winery Dianella is one of of the world's greatest estates. It offers 16 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.
