
Winery CodiciMasserie Negroamaro
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Masserie Negroamaro from the Winery Codici
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Masserie Negroamaro of Winery Codici in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Masserie Negroamaro of Winery Codici in the region of Puglia often reveals types of flavors of oak.
Food and wine pairings with Masserie Negroamaro
Pairings that work perfectly with Masserie Negroamaro
Original food and wine pairings with Masserie Negroamaro
The Masserie Negroamaro of Winery Codici matches generally quite well with dishes of beef, pasta or lamb such as recipes of stewed beef heart, pasta romantica or imene's tunisian ojja.
Details and technical informations about Winery Codici's Masserie Negroamaro.
Discover the grape variety: Muscat bleu
An interspecific cross between 15-6 Garnier (villard noir or 18315 Seyve-Villard x Müller-Thurgau) and perle noire or 20347 Seyve-Villard (panse de Provence x 12358 Seyve-Villard), obtained in Switzerland in the 1930s by a nurseryman named Garnier. Muscat Bleu can be found in Germany, Switzerland, Belgium, etc. In France, it is practically unknown. It is listed in the Official Catalogue of Vine Varieties, list A2.
Last vintages of this wine
The best vintages of Masserie Negroamaro from Winery Codici are 2019, 2017, 2015, 2014 and 2016.
Informations about the Winery Codici
The Winery Codici is one of of the world's greatest estates. It offers 30 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.














