
Winery Fratelli BerlucchiPinot Franciacorta Metodo Champenois
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Pinot Franciacorta Metodo Champenois from the Winery Fratelli Berlucchi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Franciacorta Metodo Champenois of Winery Fratelli Berlucchi in the region of Lombardia is a powerful.
Food and wine pairings with Pinot Franciacorta Metodo Champenois
Pairings that work perfectly with Pinot Franciacorta Metodo Champenois
Original food and wine pairings with Pinot Franciacorta Metodo Champenois
The Pinot Franciacorta Metodo Champenois of Winery Fratelli Berlucchi matches generally quite well with dishes of beef, pasta or lamb such as recipes of cornish pasties, goat cheese and spinach lasagne or lamb roast with lavender.
Details and technical informations about Winery Fratelli Berlucchi's Pinot Franciacorta Metodo Champenois.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Fratelli Berlucchi
The Winery Fratelli Berlucchi is one of of the world's great estates. It offers 28 wines for sale in the of Franciacorta to come and discover on site or to buy online.
The wine region of Franciacorta
The Italian Champagne, the country's largest DOCG zone for classic-method sparklers. Fine, refined bubbles with signature notes of green apple, citrus, brioche, toasted almond and white flowers, taut and creamy finish (18 months minimum on lees, up to 60 for Riserva). Based on dominant Chardonnay, Pinot Noir for structure, Pinot Blanc for roundness. Satèn (low pressure, silky) and fruity rosé versions.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Venaison (taste of)
Wine aromas reminiscent of game (fur, leather, hare's belly).














