Winery InomessiniakiFaré Red
Red wine
This wine is a blend of 4 varietals which are the Agiorgitiko, the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Faré Red
Pairings that work perfectly with Faré Red
Original food and wine pairings with Faré Red
The Faré Red of Winery Inomessiniaki matches generally quite well with dishes of beef, lamb or pork such as recipes of beef fillet in a crust, chaouia lamb or cassoulet of yesteryear.
Details and technical informations about Winery Inomessiniaki's Faré Red.
Discover the grape variety: Agiorgitiko
It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Faré Red from Winery Inomessiniaki are 2016, 0
Informations about the Winery Inomessiniaki
The Winery Inomessiniaki is one of of the world's great estates. It offers 23 wines for sale in the of Messinia to come and discover on site or to buy online.
The wine region of Messinia
The wine region of Messinia is located in the region of Peloponnesos of Greece. Wineries and vineyards like the Domaine Bay Vineyard or the Domaine Navarino produce mainly wines red, white and pink. The most planted grape varieties in the region of Messinia are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Messinia often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices, black fruit or red fruit.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
