Winery IngauniPiganò Brut
Sparkling wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Piganò Brut
Pairings that work perfectly with Piganò Brut
Original food and wine pairings with Piganò Brut
The Piganò Brut of Winery Ingauni matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal with black olives, coconut from paimpol or duck pot au feu.
Details and technical informations about Winery Ingauni's Piganò Brut.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Piganò Brut from Winery Ingauni are 0, 2013
Informations about the Winery Ingauni
The Winery Ingauni is one of of the world's greatest estates. It offers 12 wines for sale in the of Liguria to come and discover on site or to buy online.
The wine region of Liguria
Liguria is a thin, crescent-shaped coastal region in northwestern Italy, stretching 250 km along the Mediterranean Sea from the border with southern France in the west to the port city of La Spezia in the east. Tuscany Lies beyond the latter, while the region's Central city, Genoa, is about 70 km southeast of Asti and Barolo (and even less so of Piedmont, parts of which run along the northern border of Liguria). Known as the Italian Riviera, this thin, beautiful strip of rugged land with a Mediterranean Climate and poor, stony soils is dominated by steeply sloping hills that fall almost directly into the sea. These steep elevations make Grape growing a challenge, resulting in scattered vineyards (some of which can only be reached by boat) with limited production.
The word of the wine: Shiraz
See syrah.
