Winery Infinite Monkey TheoremRiesling
White wine
This wine is composed of 100% of the grape variety Riesling.
This wine generally goes well with pork, vegetarian or poultry.
The Riesling of the Winery Infinite Monkey Theorem is in the top 10 of wines of Grand Valley.
Wine flavors and olphactive analysis
On the nose the Riesling of Winery Infinite Monkey Theorem in the region of Colorado often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Riesling
Pairings that work perfectly with Riesling
Original food and wine pairings with Riesling
The Riesling of Winery Infinite Monkey Theorem matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of chicken in red wine, hard-boiled eggs and gourmet muffins or saka-saka.
Details and technical informations about Winery Infinite Monkey Theorem's Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling from Winery Infinite Monkey Theorem are 2014, 2013, 0
Informations about the Winery Infinite Monkey Theorem
The Winery Infinite Monkey Theorem is one of of the world's greatest estates. It offers 25 wines for sale in the of Grand Valley to come and discover on site or to buy online.
The wine region of Grand Valley
Colorado's flagship AVA around Palisade and Grand Junction, high-altitude vineyard (1,200-1,430 m) with a dry climate and strong day-night swings. Signature structured reds. Firm Cabernet Sauvignon with notes of blackcurrant, blackberry, cedar, dried herbs and spice, solid tannins and sun-drenched palate. Supple Merlot (plum, cherry), bright peppery Syrah.
The wine region of Colorado
American Far West vineyard at extreme altitude (1,200-2,000 m), among the highest in North America. A dry continental climate with strong thermal swings signing tension and freshness. Firm Cabernet Sauvignon reds with signature notes of blackcurrant, black cherry, cedar and menthol, tight tannins. Round, fruity Merlot (plum, cocoa), peppery Cabernet Franc.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.
