Winery Grande River VineyardsMeritage White
White wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
The Meritage White of the Winery Grande River Vineyards is in the top 10 of wines of Grand Valley.
Wine flavors and olphactive analysis
Food and wine pairings with Meritage White
Pairings that work perfectly with Meritage White
Original food and wine pairings with Meritage White
The Meritage White of Winery Grande River Vineyards matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of pan-fried potatoes with smoked salmon and rosemary, armorican-style squid or the coughing cat's apple crumble.
Details and technical informations about Winery Grande River Vineyards's Meritage White.
Discover the grape variety: Galotta
Intensely coloured and structured reds with a deep purple robe, firm tannins and a dense mouthfeel, with aromas of black fruits (blackberry, blackcurrant, plum), cherry, spices and floral notes. A profile between Italian Ancellotta and French Gamay. Grown in Swiss Romandy (Vaud, Valais, Geneva) and Ticino for modern blends and identity cuvées. A Swiss hybrid created in 1981 at Pully by André Jaquinet (Ancellotta × Gamay), valued for its colour and resistance.
Last vintages of this wine
The best vintages of Meritage White from Winery Grande River Vineyards are 0
Informations about the Winery Grande River Vineyards
The Winery Grande River Vineyards is one of of the world's greatest estates. It offers 21 wines for sale in the of Grand Valley to come and discover on site or to buy online.
The wine region of Grand Valley
Colorado's flagship AVA around Palisade and Grand Junction, high-altitude vineyard (1,200-1,430 m) with a dry climate and strong day-night swings. Signature structured reds. Firm Cabernet Sauvignon with notes of blackcurrant, blackberry, cedar, dried herbs and spice, solid tannins and sun-drenched palate. Supple Merlot (plum, cherry), bright peppery Syrah.
The wine region of Colorado
American Far West vineyard at extreme altitude (1,200-2,000 m), among the highest in North America. A dry continental climate with strong thermal swings signing tension and freshness. Firm Cabernet Sauvignon reds with signature notes of blackcurrant, black cherry, cedar and menthol, tight tannins. Round, fruity Merlot (plum, cocoa), peppery Cabernet Franc.
The word of the wine: Full-bodied
A rich, concentrated wine that offers consistency in the mouth.
