The Winery Indented Head is one of the best wineries to follow in The Peninsulas.. It offers 5 wines for sale in of The Peninsulas to come and discover on site or to buy online.
Looking for the best Winery Indented Head wines in The Peninsulas among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Indented Head wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Indented Head wines with technical and enological descriptions.
How Winery Indented Head wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork gyros, smoked salmon burger - chive cream or quiche lorraine.
The Peninsulas is an Australian wine zone covering the Central portion of the South Australian coast. The name refers to the two peninsulas which form the western and eastern arms of the Spencer Gulf – the Eyre and the Yorke respectively.
The wine zones of Australia provide producers with a broader GI (Geographical Indication) for their wine label in comparison to the regions and subregions.
The Peninsulas GI was created as a wine zone in 1996.
It is the most westerly official viticultural area in the eastern half of Australia. Between here and the vineyards of Western Australia Lies 1,000 miles (1,600km) of arid, almost entirely treeless land known as the Nullarbor Plain. To the east of The Peninsulas is Adelaide, surrounded by such well-known wine regions as the Clare, Eden and Barossa valleys. At its immediate Northeast corner is the Southern Flinders Ranges region, known for producing premium-quality Shiraz.
The Peninsulas zone spans 320 kilometers (200mi) from east to west and only a little less from the northern border to the southern tips of the peninsulas. Given this large catchment area, it is impossible to summarize the zone's Climate and soil types. That being said, vineyards closer to the water are more temperate than those further north and inland, and have higher levels of humidity. Australia's terra rossa soils are present in various parts of The Peninsulas and are joined in the west by a significant limestone presence.
How Winery Indented Head wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of pork tenderloin with onions, special' tagliatelle carbonara or rabbit with green olives.
On the nose the red wine of Winery Indented Head. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices, red fruit.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of The Peninsulas? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Indented Head.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
The Francs de Pied (Ungrafted Vines) group, which last met two weeks ago at Pasquet’s Liber Pater winery in the Graves, consists of a growing circle of vignerons who work with ungrafted vineyards planted to native varieties. The list includes Francs de Pied president Loïc Pasquet himself, vice-president Egon Müller (Mosel), and secretary Andrea Polidoro of Cupano (Montalcino) and Contrada Contro (Marche); as well as Gocha Chkhaidze of leading Georgian winery, Askaneli; Thibault Liger-Belair (Bur ...
Traditionally the wine auction market took the summer off. Although the season has lengthened recently, summer is usually a fallow period. This year, speculation was rampant – will the market (and the prices) continue their upward spiral? The first fall sales have now been conducted, and if prospects for the wine market remain strong, a few clouds linger on the horizon. Wine auction results in 2021 broke all previous records and set a new benchmark. With sales in major auctions of over £500m, th ...
Montégut, who is already technical director of the Premier Cru Classé estate Château Suduiraut in Sauternes, will replace Jean-René Matignon who last year announced his intention to step down after more than 30 years in the role. He will formally take on his new responsibilities from the end of April when Matignon retires. Having worked together with Montégut since his arrival at Suduiraut in 2004, Christian Seely, MD of owner AXA Millésimes, said that during this time, Montégut had been respons ...
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.
