Winery Immich-BatteriebergC. A.I. Riesling Kabinett
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the C. A.I. Riesling Kabinett from the Winery Immich-Batterieberg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the C. A.I. Riesling Kabinett of Winery Immich-Batterieberg in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the C. A.I. Riesling Kabinett of Winery Immich-Batterieberg in the region of Mosel often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with C. A.I. Riesling Kabinett
Pairings that work perfectly with C. A.I. Riesling Kabinett
Original food and wine pairings with C. A.I. Riesling Kabinett
The C. A.I. Riesling Kabinett of Winery Immich-Batterieberg matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of beef bourguignon with cookéo, lobster in court-bouillon or algerian couscous.
Details and technical informations about Winery Immich-Batterieberg's C. A.I. Riesling Kabinett.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of C. A.I. Riesling Kabinett from Winery Immich-Batterieberg are 2018, 2017, 2012, 2011 and 2016.
Informations about the Winery Immich-Batterieberg
The Winery Immich-Batterieberg is one of of the world's greatest estates. It offers 29 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.
