
Winery IllicaFleur Spumante Rosé
This wine generally goes well with pork, poultry or mild and soft cheese.
The Fleur Spumante Rosé of the Winery Illica is in the top 10 of wines of Emilia-Romagna.
Food and wine pairings with Fleur Spumante Rosé
Pairings that work perfectly with Fleur Spumante Rosé
Original food and wine pairings with Fleur Spumante Rosé
The Fleur Spumante Rosé of Winery Illica matches generally quite well with dishes of pork, spicy food or poultry such as recipes of moist parmesan steak, samoussa 3 reunionese cheeses or chicken chop suey.
Details and technical informations about Winery Illica's Fleur Spumante Rosé.
Discover the grape variety: Scheurebe
German grape variety obtained in 1916 by Georg Shere (1879/1949). It was given until then as coming from a cross between Riesling and Sylvaner, but genetic tests have shown that its father is the Bouquettraube (Bukettrebe), and it is closely related to the Kerner. The Scheurebe can be found in Austria, Germany, Belgium, Switzerland, the Netherlands, Italy, Slovenia, Great Britain, the United States (California, Virginia, ...), Canada (Ontario, British Columbia, ...), ... practically unknown in France.
Last vintages of this wine
The best vintages of Fleur Spumante Rosé from Winery Illica are 0
Informations about the Winery Illica
The Winery Illica is one of of the world's greatest estates. It offers 7 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: Table wine
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).














