The Winery Yarden is one of the world's great estates. It offers 44 wines for sale in of Galilee to come and discover on site or to buy online.
Looking for the best Winery Yarden wines in Galilee among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Yarden wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Yarden wines with technical and enological descriptions.
How Winery Yarden wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of potato and smoked salmon gratin, shrimp marinade or birthday cake.
On the nose the white wine of Winery Yarden. often reveals types of flavors of pineapple, cinnamon or butter and sometimes also flavors of earthy, lime or pear.
Galilee is an administrative and wine region in Northern Israel. Its name is perhaps most widely recognized in the context of Lake Galilee, via its associations with the Bible, but it is now steadily becoming known as a wine region. 'Water into wine' is not a New theme for the Galilee region as the story of the wedding at Cana, in which Jesus turns water into wine, is widely thought to have its origins here.
The Galilee (Galil in Hebrew) is located in the northern most reach of the couunty, with Golan Heights to the east and the Coastal Plains to the west.
The region is (unofficially) subdivided into Upper Galilee, Lower Galilee and the Golan Heights, with the latter confidently emerging as one the most interesting New World regions of the Old World. Lower Galilee is by far the smallest in terms of area under Vine, with just a small viticultural district around Mount Tabor, the iron-rich terra rossa soil of which bears more than a passing resemblance to that of Coonawarra.
The vineyards of Upper Galilee and the Golan Heights are considerably more widespread, scattered over almost every Part of Israel's northeast corner. Thus the soil profiles vary considerably, offering greater choice to contemporary vignerons seeking out their preferred terroirs.
Among the soil types in Upper Galilee and the Golan Heights are free-draining gravels, limestone based and mineral-rich volcanic basalt all of which are found throughout reputable wine producing areas of the world.
The landscape throughout Galilee is characterized by rocky elevations of well over 450 meters (1,500ft), with the landscape peaking at Mount Meron (1,210m/4,000ft) in the far north of which creates undulating topography. The cool elevations and relatively high rainfall in this area (for what is essentially a semi-desert region) allows for Grapes to retain their Acidity and therefor wine that is atypically fresh and vibrant. Very few wine regions at 33 degrees latitude are capable of producing wine of this quality – those that do are, like Galilee, reliant on high altitude to compensate for their low latitude.
How Winery Yarden wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef bourguignon in the oven of nanou, lamb tagine with figs or hawaiian pizza.
On the nose the red wine of Winery Yarden. often reveals types of flavors of cherry, citrus fruit or caramel and sometimes also flavors of raisin, mint or prune. In the mouth the red wine of Winery Yarden. is a powerful with a lot of tannins present in the mouth.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How Winery Yarden wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of cod brandade without potatoes, caramelized lamb mice or chocolate mug cake.
On the nose the sweet wine of Winery Yarden. often reveals types of flavors of pineapple, dried apricot or dried fruit and sometimes also flavors of floral, black fruit or red fruit.
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.
Planning a wine route in the of Galilee? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Yarden.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Decanter attended Tesco’s spring/summer 2022 portfolio tasting at the end of April where over 140 wines were on show, 38 of which are new to the range. In anticipation of the full list of top buys, to follow soon, we’ve rounded up a few of our favourites to get you in the mood for spring. Tesco’s wine buying team highlighted 24 wines as their must-try buys, and five of these have featured in our initial spring roundup below. We think they showcase the diversity of the Tesco range and the value t ...
Celebrities from all walks of fame are stepping into the wine world. Sports stars, actors, musicians and TV personalities are all jumping on the wine bandwagon, some owning vineyards and others getting more hands-on in the winemaking itself. This growing trend shows no sign of slowing with recent celebrities to launch their own wines including George Clooney, Gordon Ramsey and Gary Barlow. The Take That star follows in the footsteps of pop singer Kylie Minigue, who launched a successful range of ...
With culinary inspiration dating back to 1935, our restaurant brand Madhu’s specialises in South Asian cuisine with an East African influence. It’s thanks to the secret recipes handed down across eight decades that we have become caterers for royalty, dignitaries and Asian weddings – and that our original Southall location has been named Best Indian Restaurant multiple times by Pat Chapman’s Cobra Good Curry Guide. Over the past few years I’ve been working on creative combinations to find the pe ...
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.
