Winery Il PollenzaA.BP. Metodo Classico Millesimato Extra Brut
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the A.BP. Metodo Classico Millesimato Extra Brut of Winery Il Pollenza in the region of Marches often reveals types of flavors of tree fruit.
Food and wine pairings with A.BP. Metodo Classico Millesimato Extra Brut
Pairings that work perfectly with A.BP. Metodo Classico Millesimato Extra Brut
Original food and wine pairings with A.BP. Metodo Classico Millesimato Extra Brut
The A.BP. Metodo Classico Millesimato Extra Brut of Winery Il Pollenza matches generally quite well with dishes of beef, lamb or pork such as recipes of sauté of lamb with curry, leg or shoulder of lamb with honey and thyme or pork colombo.
Details and technical informations about Winery Il Pollenza's A.BP. Metodo Classico Millesimato Extra Brut.
Discover the grape variety: Glacière
Unknown, it is still found only in Vaucluse in most cases established in arbors (our photographs), never in culture. La Glacière is a table grape, not always pleasant to eat, that was once kept either on stumps or on racks for the winter. Today, it is very rare to find this variety, which has completely disappeared.
Last vintages of this wine
The best vintages of A.BP. Metodo Classico Millesimato Extra Brut from Winery Il Pollenza are 2009, 2012, 2010
Informations about the Winery Il Pollenza
The Winery Il Pollenza is one of of the world's greatest estates. It offers 10 wines for sale in the of Marches to come and discover on site or to buy online.
The wine region of Marches
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
News related to this wine
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Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...
What are the "Climats de Bourgogne" ?
Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...
The Mâcon plus appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
The word of the wine: Brut nature (or ultra brut)
A type of champagne that has not received any dosage liqueur.