Winery Il Poggio di Barsottini Giulio e FigliPrimo Sole Vermentino di Toscana

White wine of Toscane of Italy

2.6

(Average of the reviews for all vintages combined and from several consumer review sources)

The tasters did not really appreciate this wine.

The Primo Sole Vermentino di Toscana of Winery Il Poggio di Barsottini Giulio e Figli is a white wine from the region of Toscane.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Primo Sole Vermentino di Toscana from the Winery Il Poggio di Barsottini Giulio e Figli

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the Primo Sole Vermentino di Toscana of Winery Il Poggio di Barsottini Giulio e Figli in the region of Toscane is a with a nice freshness.

Food and wine pairings with Primo Sole Vermentino di Toscana

Pairings that work perfectly with Primo Sole Vermentino di Toscana

Original food and wine pairings with Primo Sole Vermentino di Toscana

Cured meat

Pasta

The Primo Sole Vermentino di Toscana of Winery Il Poggio di Barsottini Giulio e Figli matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with salmon, magic cake cheese quiche or roasted pumpkin seeds.

Details and technical informations about Winery Il Poggio di Barsottini Giulio e Figli's Primo Sole Vermentino di Toscana.

Winery

Winery Il Poggio di Barsottini Giulio e Figli

Grape varieties

Vermentino

Region/Great wine region

Toscane

Country

Italy

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

Informations about the Winery Il Poggio di Barsottini Giulio e Figli

The winery offers 18 different wines.

Its wines get an average rating of 2.8.

It is in the top 15 of the best estates in the region

It is located in Toscane

The Winery Il Poggio di Barsottini Giulio e Figli is one of of the world's great estates. It offers 13 wines for sale in the of Toscane to come and discover on site or to buy online.

In the top 200000 of of Italy wines

In the top 30000 of of Toscane wines

In the top 400000 of white wines

In the top 1500000 wines of the world

The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

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