Winery Il MorettoTerrazzato Nobile Secco
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
The Terrazzato Nobile Secco of the Winery Il Moretto is in the top 5 of wines of Candia dei Colli Apuani.
Taste structure of the Terrazzato Nobile Secco from the Winery Il Moretto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terrazzato Nobile Secco of Winery Il Moretto in the region of Toscane is a .
Food and wine pairings with Terrazzato Nobile Secco
Pairings that work perfectly with Terrazzato Nobile Secco
Original food and wine pairings with Terrazzato Nobile Secco
The Terrazzato Nobile Secco of Winery Il Moretto matches generally quite well with dishes of beef, lamb or veal such as recipes of venison stew with red wine, pizza queen with merguez or deer stew.
Details and technical informations about Winery Il Moretto's Terrazzato Nobile Secco.
Discover the grape variety: Exalta
Intraspecific cross between the Hamburg Muscat and the Perlette obtained in 1966, registered in 1989 in the Official Catalogue of table grape varieties, list A1.
Informations about the Winery Il Moretto
The Winery Il Moretto is one of of the world's greatest estates. It offers 5 wines for sale in the of Candia dei Colli Apuani to come and discover on site or to buy online.
The wine region of Candia dei Colli Apuani
The wine region of Candia dei Colli Apuani is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Terre Apuane or the Domaine Vini Apuani - Roberto Castagnini produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Candia dei Colli Apuani are Vermentino et Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Candia dei Colli Apuani often reveals types of flavors of red fruit.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
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The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).
