Winery IhringerInique Spätburgunder - Acolon Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Inique Spätburgunder - Acolon Trocken from the Winery Ihringer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Inique Spätburgunder - Acolon Trocken of Winery Ihringer in the region of Baden is a with a nice freshness.
Food and wine pairings with Inique Spätburgunder - Acolon Trocken
Pairings that work perfectly with Inique Spätburgunder - Acolon Trocken
Original food and wine pairings with Inique Spätburgunder - Acolon Trocken
The Inique Spätburgunder - Acolon Trocken of Winery Ihringer matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef enchilladas au gratin, normandy style escalope or my grandmother's rabbit stew.
Details and technical informations about Winery Ihringer's Inique Spätburgunder - Acolon Trocken.
Discover the grape variety: Barbaroux
Barbaroux rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Barbaroux rosé can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Inique Spätburgunder - Acolon Trocken from Winery Ihringer are 2017
Informations about the Winery Ihringer
The Winery Ihringer is one of of the world's great estates. It offers 86 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: Fleshed out
A full-bodied, tasty and fleshy wine, with velvety and smooth tannins.
