Winery Idiot's GraceIdiot’s Grace Vineyard Primitivo
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Idiot’s Grace Vineyard Primitivo of the Winery Idiot's Grace is in the top 30 of wines of Columbia Gorge Washington.
Taste structure of the Idiot’s Grace Vineyard Primitivo from the Winery Idiot's Grace
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Idiot’s Grace Vineyard Primitivo of Winery Idiot's Grace in the region of Washington is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Idiot’s Grace Vineyard Primitivo
Pairings that work perfectly with Idiot’s Grace Vineyard Primitivo
Original food and wine pairings with Idiot’s Grace Vineyard Primitivo
The Idiot’s Grace Vineyard Primitivo of Winery Idiot's Grace matches generally quite well with dishes of beef, pasta or veal such as recipes of braciola (southern italy), ham and cheese macaroni gratin or dafina.
Details and technical informations about Winery Idiot's Grace's Idiot’s Grace Vineyard Primitivo.
Discover the grape variety: Primitivo
Powerful, sun-drenched reds with a dark robe and generous alcohol, showing aromas of stewed blackberry, stewed plum, dried fig, chocolate, gentle spice and balsamic notes. Supple tannins, indulgent finish. Star of Puglia with Primitivo di Manduria DOC, Gioia del Colle DOC and Salice Salentino. Identical to American Zinfandel and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of Idiot’s Grace Vineyard Primitivo from Winery Idiot's Grace are 2014, 2012, 0
Informations about the Winery Idiot's Grace
The Winery Idiot's Grace is one of of the world's greatest estates. It offers 26 wines for sale in the of Columbia Gorge Washington to come and discover on site or to buy online.
The wine region of Columbia Gorge Washington
American AVA (2004) straddling Oregon and Washington around Hood River, "world of wine in 40 miles" with extreme climatic diversity (cool maritime west vs arid east), volcanic soils and loess. Pinot Noir is the signature red (most planted) on the cool side: ethereal and fruity with cherry, raspberry, undergrowth and spiced notes. Full Pinot Gris, taut Riesling and floral Gewürztraminer as whites. Structured Cabernet, Syrah and Zinfandel in the east.
The wine region of Washington
2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
