
Winery Idiom900 Series Sangiovese
This wine generally goes well with pork, poultry or beef.

Wine flavors and olphactive analysis
On the nose the 900 Series Sangiovese of Winery Idiom in the region of Western Cape often reveals types of flavors of oak, black fruit.
Food and wine pairings with 900 Series Sangiovese
Pairings that work perfectly with 900 Series Sangiovese
Original food and wine pairings with 900 Series Sangiovese
The 900 Series Sangiovese of Winery Idiom matches generally quite well with dishes of beef, veal or pork such as recipes of beef stew with white wine, small stuffed provençal dishes or white cabbage with bacon.
Details and technical informations about Winery Idiom's 900 Series Sangiovese.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of 900 Series Sangiovese from Winery Idiom are 2011, 0, 2017
Informations about the Winery Idiom
The Winery Idiom is one of of the world's great estates. It offers 31 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Fleshed out
A full-bodied, tasty and fleshy wine, with velvety and smooth tannins.














