Winery I WinesQu Reserva Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Qu Reserva Cabernet Sauvignon from the Winery I Wines
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Qu Reserva Cabernet Sauvignon of Winery I Wines in the region of Central Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Qu Reserva Cabernet Sauvignon of Winery I Wines in the region of Central Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Qu Reserva Cabernet Sauvignon
Pairings that work perfectly with Qu Reserva Cabernet Sauvignon
Original food and wine pairings with Qu Reserva Cabernet Sauvignon
The Qu Reserva Cabernet Sauvignon of Winery I Wines matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish tail with white butter, 7 o'clock leg of lamb or quinoa patties with courgettes and fresh goat cheese.
Details and technical informations about Winery I Wines's Qu Reserva Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Qu Reserva Cabernet Sauvignon from Winery I Wines are 2019, 0, 2018
Informations about the Winery I Wines
The Winery I Wines is one of of the world's greatest estates. It offers 19 wines for sale in the of Curico Valley to come and discover on site or to buy online.
The wine region of Curico Valley
Curicó Valley is a wine-producing region in CentralChile, located roughly 115 miles (185km) South of the Chilean capital, Santiago. It is divided into two sub-regions: Teno in the North and Lontue Valley in the south. The Curicó is known for its reliable, good value everyday wines, Particularly the reds made from Cabernet Sauvignon and whites from Sauvignon Blanc and Chardonnay. Curicó's vineyards are planted with more varieties than anywhere else in Chile.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.
