Winery I PampiniLegionarius Malvasia Puntinata
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Legionarius Malvasia Puntinata from the Winery I Pampini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Legionarius Malvasia Puntinata of Winery I Pampini in the region of Lazio is a powerful with a nice freshness.
Food and wine pairings with Legionarius Malvasia Puntinata
Pairings that work perfectly with Legionarius Malvasia Puntinata
Original food and wine pairings with Legionarius Malvasia Puntinata
The Legionarius Malvasia Puntinata of Winery I Pampini matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with clams, magic cake cheese quiche or twists with anchovies.
Details and technical informations about Winery I Pampini's Legionarius Malvasia Puntinata.
Discover the grape variety: Montils
Montils blanc is a grape variety that originated in France (Charente). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium size, and grapes of medium size. Montils blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Legionarius Malvasia Puntinata from Winery I Pampini are 0
Informations about the Winery I Pampini
The Winery I Pampini is one of of the world's greatest estates. It offers 9 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Wine library
Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.
