Winery Azienda Agricola I Luoghi - Campo Al Fico Bolgheri Superiore

Winery Azienda Agricola I LuoghiCampo Al Fico Bolgheri Superiore

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Campo Al Fico Bolgheri Superiore of Winery Azienda Agricola I Luoghi is a red wine from the region of Bolgheri Superiore of Tuscany.
This wine is a blend of 2 varietals which are the Cabernet franc and the Cabernet-Sauvignon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or game (deer, venison).
The Campo Al Fico Bolgheri Superiore of the Winery Azienda Agricola I Luoghi is in the top 30 of wines of Bolgheri Superiore.

Taste structure of the Campo Al Fico Bolgheri Superiore from the Winery Azienda Agricola I Luoghi

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Campo Al Fico Bolgheri Superiore of Winery Azienda Agricola I Luoghi in the region of Tuscany is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Campo Al Fico Bolgheri Superiore of Winery Azienda Agricola I Luoghi in the region of Tuscany often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Azienda Agricola I Luoghi's Campo Al Fico Bolgheri Superiore.

Winemaker
I Luoghi
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

Last vintages of this wine

Campo Al Fico Bolgheri Superiore - 2016
In the top 30 of of Bolgheri Superiore wines
Average rating: 3.911110
Campo Al Fico Bolgheri Superiore - 2015
In the top 30 of of Bolgheri Superiore wines
Average rating: 4.111110
Campo Al Fico Bolgheri Superiore - 2014
In the top 30 of of Bolgheri Superiore wines
Average rating: 3.911110
Campo Al Fico Bolgheri Superiore - 2013
In the top 30 of of Bolgheri Superiore wines
Average rating: 4.111110
Campo Al Fico Bolgheri Superiore - 2012
In the top 30 of of Bolgheri Superiore wines
Average rating: 4.111110
Campo Al Fico Bolgheri Superiore - 2011
In the top 30 of of Bolgheri Superiore wines
Average rating: 4.211110
Campo Al Fico Bolgheri Superiore - 2010
In the top 30 of of Bolgheri Superiore wines
Average rating: 4.111110

The best vintages of Campo Al Fico Bolgheri Superiore from Winery Azienda Agricola I Luoghi are 2007, 2006, 2011, 2009 and 2015.

Informations about the Winery Azienda Agricola I Luoghi

The winery offers 5 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Bolgheri Superiore in the region of Tuscany

The Winery Azienda Agricola I Luoghi is one of of the world's greatest estates. It offers 5 wines for sale in the of Bolgheri Superiore to come and discover on site or to buy online.

Top wine Tuscany
In the top 3500 of of Italy wines
In the top 35 of of Bolgheri Superiore wines
In the top 15000 of red wines
In the top 20000 wines of the world

The wine region of Bolgheri Superiore

Tuscan coastal DOC (Tyrrhenian maritime microclimate, sun reflection off the sea, varied gravelly soils): Cabernet Sauvignon, Merlot, Cabernet Franc as signature Bordeaux-style reds (0–100% each), complemented by Syrah, Petit Verdot and Sangiovese — ripe and sweet dark fruits, balsamic Mediterranean scrub notes, tobacco and liquorice, rounded and supple palate, fresh acidity, silky and dense tannic texture, long generous finish, decade-long ageing.


The wine region of Tuscany

Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.

The word of the wine: Second fermentation

In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.

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