Winery HuiswijnItalié Rood Sangiovese - Montepulciano
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Italié Rood Sangiovese - Montepulciano
Pairings that work perfectly with Italié Rood Sangiovese - Montepulciano
Original food and wine pairings with Italié Rood Sangiovese - Montepulciano
The Italié Rood Sangiovese - Montepulciano of Winery Huiswijn matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with vegetables, pasta salmon - fresh cream or paupiettes à la mérignicaise.
Details and technical informations about Winery Huiswijn's Italié Rood Sangiovese - Montepulciano.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Informations about the Winery Huiswijn
The Winery Huiswijn is one of of the world's greatest estates. It offers 10 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Away from the eye
See len de l'el.
