
Winery Hugh HamiltonThe Rascal Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the The Rascal Shiraz from the Winery Hugh Hamilton
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Rascal Shiraz of Winery Hugh Hamilton in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the The Rascal Shiraz of Winery Hugh Hamilton in the region of Australie du Sud often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with The Rascal Shiraz
Pairings that work perfectly with The Rascal Shiraz
Original food and wine pairings with The Rascal Shiraz
The The Rascal Shiraz of Winery Hugh Hamilton matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of thai beef curry, daniel's algerian couscous or rabbit stew the old fashioned way.
Details and technical informations about Winery Hugh Hamilton's The Rascal Shiraz.
Discover the grape variety: Camaralet
The white Camaralet is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Camaralet can be found cultivated in these vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of The Rascal Shiraz from Winery Hugh Hamilton are 2010, 2014, 2018, 2017 and 2008.
Informations about the Winery Hugh Hamilton
The Winery Hugh Hamilton is one of of the world's greatest estates. It offers 50 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Dish
Wine lacking tone and relief in the mouth.














