Winery Hommes Terres du SudLangitude Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Langitude Blanc from the Winery Hommes Terres du Sud
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Langitude Blanc of Winery Hommes Terres du Sud in the region of Languedoc-Roussillon is a .
Food and wine pairings with Langitude Blanc
Pairings that work perfectly with Langitude Blanc
Original food and wine pairings with Langitude Blanc
The Langitude Blanc of Winery Hommes Terres du Sud matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of wok of chinese noodles with vegetables, zucchini quiche or coconut chicken curry in thermomix.
Details and technical informations about Winery Hommes Terres du Sud's Langitude Blanc.
Discover the grape variety: Neheleschol
A very ancient table grape, it is mentioned in the Bible. Luigi and Alberto Pirovano of Vaprio d'Adda used it in many of their crosses. - Synonyms: neg(u)elescol, giant of Palestine, white grape of Jerusalem, eparce or eparse, yellow olivette with small berries, grape of Jericho (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Langitude Blanc from Winery Hommes Terres du Sud are 2018
Informations about the Winery Hommes Terres du Sud
The Winery Hommes Terres du Sud is one of of the world's greatest estates. It offers 7 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Bleeding
Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.
