Winery Holz WeisbrodtSebastian Cabernet Franc Trocken
Red wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Sebastian Cabernet Franc Trocken
Pairings that work perfectly with Sebastian Cabernet Franc Trocken
Original food and wine pairings with Sebastian Cabernet Franc Trocken
The Sebastian Cabernet Franc Trocken of Winery Holz Weisbrodt matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef fillet in a crust, quiche without eggs or oven roasted rabbit with mustard.
Details and technical informations about Winery Holz Weisbrodt's Sebastian Cabernet Franc Trocken.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Informations about the Winery Holz Weisbrodt
The Winery Holz Weisbrodt is one of of the world's great estates. It offers 71 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Vineyard
Said of a wine with a certain alcoholic richness and clearly showing the characteristics that distinguish wine from other alcoholic beverages.
