Winery Holz WeisbrodtArtrium Chardonnay Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Artrium Chardonnay Trocken from the Winery Holz Weisbrodt
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Artrium Chardonnay Trocken of Winery Holz Weisbrodt in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Artrium Chardonnay Trocken
Pairings that work perfectly with Artrium Chardonnay Trocken
Original food and wine pairings with Artrium Chardonnay Trocken
The Artrium Chardonnay Trocken of Winery Holz Weisbrodt matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of andouillette and baked potato gratin, quick salmon skewers or quiche lorraine.
Details and technical informations about Winery Holz Weisbrodt's Artrium Chardonnay Trocken.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Holz Weisbrodt
The Winery Holz Weisbrodt is one of of the world's great estates. It offers 71 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
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The word of the wine: Alcohol
A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.