
Winery HeuchelbergPremium Chardonnay Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Premium Chardonnay Trocken from the Winery Heuchelberg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Premium Chardonnay Trocken of Winery Heuchelberg in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Premium Chardonnay Trocken
Pairings that work perfectly with Premium Chardonnay Trocken
Original food and wine pairings with Premium Chardonnay Trocken
The Premium Chardonnay Trocken of Winery Heuchelberg matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of fricadella, leek and tuna pie or quiche without pastry.
Details and technical informations about Winery Heuchelberg's Premium Chardonnay Trocken.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Premium Chardonnay Trocken from Winery Heuchelberg are 0
Informations about the Winery Heuchelberg
The Winery Heuchelberg is one of of the world's great estates. It offers 86 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.
The word of the wine: Seeds
A maximum of four, located in the heart of the grape berry, they contain tannins and nitrogenous matter.














