
Winery Herwald HauleitnerTraisental Sonnleiten Grüner Veltliner
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Traisental Sonnleiten Grüner Veltliner from the Winery Herwald Hauleitner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Traisental Sonnleiten Grüner Veltliner of Winery Herwald Hauleitner in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with Traisental Sonnleiten Grüner Veltliner
Pairings that work perfectly with Traisental Sonnleiten Grüner Veltliner
Original food and wine pairings with Traisental Sonnleiten Grüner Veltliner
The Traisental Sonnleiten Grüner Veltliner of Winery Herwald Hauleitner matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of italian pasta, vegan leek and tofu quiche or moist parmesan steak.
Details and technical informations about Winery Herwald Hauleitner's Traisental Sonnleiten Grüner Veltliner.
Discover the grape variety: Baco
Baco blanc is a grape variety that originated in France (Landes). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium to large size, and grapes of medium to large size. Baco blanc is found in the vineyards of Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Traisental Sonnleiten Grüner Veltliner from Winery Herwald Hauleitner are 0
Informations about the Winery Herwald Hauleitner
The Winery Herwald Hauleitner is one of of the world's greatest estates. It offers 7 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.














