Winery Herwald HauleitnerLössfeder Grüner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Lössfeder Grüner Veltliner from the Winery Herwald Hauleitner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lössfeder Grüner Veltliner of Winery Herwald Hauleitner in the region of Weinland is a with a nice freshness.
Food and wine pairings with Lössfeder Grüner Veltliner
Pairings that work perfectly with Lössfeder Grüner Veltliner
Original food and wine pairings with Lössfeder Grüner Veltliner
The Lössfeder Grüner Veltliner of Winery Herwald Hauleitner matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of brazilian feijoada, quiche without pastry, courgette and blue cheese or veal head with vinaigrette.
Details and technical informations about Winery Herwald Hauleitner's Lössfeder Grüner Veltliner.
Discover the grape variety: Couderc 4401
An interspecific cross made in 1884 by Georges Couderc (1850-1928) between chasselas rose and rupestris. This direct-producing hybrid was multiplied much more in the south-west of France and in the Loire Valley, and in some cases was even used as rootstock. François Baco (1865-1947) and Vincent Malègue (1830-1915) also used it as a progenitor. - Synonymy: red bird, tank, Terray hybrid, malafosse, oazo rukh, sakhotin (for all the grape variety synonyms, click here!). - Description: small to medium-sized bunches, cylindrical-conical, winged, more or less compact, sometimes with small green berries, medium-sized stalks remaining green when ripe; small, spherical berries, beautiful bluish-black skin, very pruinose, pulpy, with coloured juice.
Informations about the Winery Herwald Hauleitner
The Winery Herwald Hauleitner is one of of the world's greatest estates. It offers 7 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
News related to this wine
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Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https: ...
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The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.