Weingut KrugPrivat
Red wine
This wine generally goes well with poultry, beef or lamb.
The Privat of the Weingut Krug is in the top 90 of wines of Niederösterreich.
Wine flavors and olphactive analysis
On the nose the Privat of Weingut Krug in the region of Weinland often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or floral.
Food and wine pairings with Privat
Pairings that work perfectly with Privat
Original food and wine pairings with Privat
The Privat of Weingut Krug matches generally quite well with dishes of beef, lamb or spicy food such as recipes of empanadas de carne (argentina), 7 o'clock leg of lamb or coconut chicken.
Details and technical informations about Weingut Krug's Privat.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Privat from Weingut Krug are 2006, 2004, 2015, 2008 and 2016.
Informations about the Weingut Krug
The Weingut Krug is one of of the world's greatest estates. It offers 28 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.
