Winery Vina HerminiaRioja Preferido de Las Viñas Viejas
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Tempranillo.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rioja Preferido de Las Viñas Viejas from the Winery Vina Herminia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rioja Preferido de Las Viñas Viejas of Winery Vina Herminia in the region of Rioja is a powerful.
Food and wine pairings with Rioja Preferido de Las Viñas Viejas
Pairings that work perfectly with Rioja Preferido de Las Viñas Viejas
Original food and wine pairings with Rioja Preferido de Las Viñas Viejas
The Rioja Preferido de Las Viñas Viejas of Winery Vina Herminia matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with mushrooms, bean soup and spaghetti (traditional andalusian dish) or roast veal orloff.
Details and technical informations about Winery Vina Herminia's Rioja Preferido de Las Viñas Viejas.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Rioja Preferido de Las Viñas Viejas from Winery Vina Herminia are 0
Informations about the Winery Vina Herminia
The Winery Vina Herminia is one of of the world's great estates. It offers 21 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.
