Winery HPF1855 - Hermanuspietersfontein - Swartskaap

Winery HPF1855 - HermanuspietersfonteinSwartskaap

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Swartskaap of Winery HPF1855 - Hermanuspietersfontein is a red wine from the region of Western Cape.
This wine is composed of 100% of the grape variety Cabernet Franc.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Swartskaap from the Winery HPF1855 - Hermanuspietersfontein

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Swartskaap of Winery HPF1855 - Hermanuspietersfontein in the region of Western Cape is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

Wine with earth taste

earthy, leather

Wine with spices taste

pepper, mint

Wine with floral taste

violet

On the nose the Swartskaap of Winery HPF1855 - Hermanuspietersfontein in the region of Western Cape often reveals types of flavors of cherry, microbio or toasty and sometimes also flavors of red currant, mint or prune.

Details and technical informations about Winery HPF1855 - Hermanuspietersfontein's Swartskaap.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Swartskaap - 2016
In the top 100 of of Western Cape wines
Average rating: 4.411110
Swartskaap - 2015
In the top 100 of of Western Cape wines
Average rating: 4.311110
Swartskaap - 2014
In the top 100 of of Western Cape wines
Average rating: 4.211110
Swartskaap - 2013
In the top 100 of of Western Cape wines
Average rating: 4.211110
Swartskaap - 2012
In the top 100 of of Western Cape wines
Average rating: 4.111110
Swartskaap - 2011
In the top 100 of of Western Cape wines
Average rating: 4.211110
Swartskaap - 2010
In the top 100 of of Western Cape wines
Average rating: 411110

The best vintages of Swartskaap from Winery HPF1855 - Hermanuspietersfontein are 2007, 2016, 2015, 2014 and 2013.

Informations about the Winery HPF1855 - Hermanuspietersfontein

The winery offers 29 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Western Cape

The Winery HPF1855 - Hermanuspietersfontein is one of of the world's greatest estates. It offers 28 wines for sale in the of Western Cape to come and discover on site or to buy online.

Top wine Western Cape
In the top 250 of of South Africa wines
In the top 250 of of Western Cape wines
In the top 6500 of red wines
In the top 9000 wines of the world

The wine region of Western Cape

The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.

News related to this wine

At the heart of the terroirs of Mâcon-Vinzelles

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the terroirs of Mâcon-Bussières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

The word of the wine: Mistelle

Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.

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