Winery Hermann ZöllerRiesling Spätlese Trocken Vom Löss
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Spätlese Trocken Vom Löss from the Winery Hermann Zöller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Spätlese Trocken Vom Löss of Winery Hermann Zöller in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Riesling Spätlese Trocken Vom Löss
Pairings that work perfectly with Riesling Spätlese Trocken Vom Löss
Original food and wine pairings with Riesling Spätlese Trocken Vom Löss
The Riesling Spätlese Trocken Vom Löss of Winery Hermann Zöller matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of country-style snow peas, jambalaya (louisiana) or quick coconut milk chicken.
Details and technical informations about Winery Hermann Zöller's Riesling Spätlese Trocken Vom Löss.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Hermann Zöller
The Winery Hermann Zöller is one of of the world's greatest estates. It offers 15 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
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The word of the wine: Drawing (liqueur de)
In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.
