
Winery DorflingerMüllheimer Pfaffenstück Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Müllheimer Pfaffenstück Spätburgunder Trocken from the Winery Dorflinger
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Müllheimer Pfaffenstück Spätburgunder Trocken of Winery Dorflinger in the region of Baden is a with a nice freshness.
Food and wine pairings with Müllheimer Pfaffenstück Spätburgunder Trocken
Pairings that work perfectly with Müllheimer Pfaffenstück Spätburgunder Trocken
Original food and wine pairings with Müllheimer Pfaffenstück Spätburgunder Trocken
The Müllheimer Pfaffenstück Spätburgunder Trocken of Winery Dorflinger matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of lomo saltado, milanese escalope (italy) or rabbit on the barbecue.
Details and technical informations about Winery Dorflinger's Müllheimer Pfaffenstück Spätburgunder Trocken.
Discover the grape variety: Léon Millot
Léon Millot noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. We find the Léon Millot noir in the vineyards of the Rhône Valley.
Last vintages of this wine
The best vintages of Müllheimer Pfaffenstück Spätburgunder Trocken from Winery Dorflinger are 0
Informations about the Winery Dorflinger
The Winery Dorflinger is one of of the world's greatest estates. It offers 37 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Bordeaux barrel
Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.














